We believe that changing the way we produce and distribute food is fundamental to solving the world’s most pressing social and ecological problems.
Tamm Field Farm is run by Ian & Sjanneke Farrell, on a small patch of land just outside Grampound in Cornwall. We’ve been growing our own food for years and decided in 2020 to begin production on a larger scale, to not only feed ourselves, but also the community around us.
We pay our suppliers at least 50% of the retail value for any products we buy in, and when dealing with wholesalers, we check to make sure they pay fair prices to their growers.
Local food supports local economies. Food grown in the local community supports local jobs and encourages variety in our diets. It also requires less transportation, so it's fresher and has a smaller environmental footprint.
Reduced food miles
Support local jobs
Respect for the food system
Better value for money
TFF kept us eating fresh, delicious, local veg throughout the season. The variety was fantastic and if you haven’t tasted their locally grown, pesticide free Salad mix I would highly recommend doing so!
Meet some of our committed Tamm Field Farm crew who work hard to bring you the tastiest local food. If you would like to be part of the team, get in touch.
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