
A mix of rainbow and Swiss chard, with greens you can cook like spinach (try a chard and feta pie!) and stalks that are great stir fried, mixed with cous cous or cooked in a soup.
A mix of rainbow and Swiss chard, with greens you can cook like spinach (try a chard and feta pie!) and stalks that are great stir fried, mixed with cous cous or cooked in a soup.
TFF kept us eating fresh, delicious, local veg throughout the season. The variety was fantastic and if you haven’t tasted their locally grown, pesticide free Salad mix I would highly recommend doing so!
Really fresh and tasty vegetables and a great variety through the season. Great service - friendly, helpful and knowledgeable. I look forward to my bag of veggies each week and love cooking with them. Highly recommend
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